Sunday, August 23, 2009

Saucy Ribs

from Real Mom Kitchen

This is half the original recipe (which was plenty for our little family).


Saucy Ribs

2 lbs Boneless Pork Ribs (I used 4 ribs, cut into fourths)

1 cup ketchup

1/2 cup brown sugar

1/2 cup chopped onion

2 dashes Tabasco (I didn’t add this)

1 TB prepared mustard

1 TB worcestershire sauce


Place meat in dish (I used a 9x9). Mix other ingredients together for sauce and pour over meat. Bake at 350* covered for 2 hours. Uncover and bake 1 more hour.

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