Saturday, June 5, 2010

Pumpkin Muffins



2 cups flour
1 tsp soda
1/2 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp ginger
2 eggs
1/3 cup buttermilk
1/3 cup applesauce
1 TB molasses
1/2 tsp vanilla
1/2 cup brown sugar
1/2 cup sugar
1 cup pumpkin
nuts or chocolate chips (optional)

Preheat oven to 350. Grease muffin pans. Mix dry ingredients flour, soda, powder, salt, cinnamon, nutmeg, and ginger together. Beat eggs, buttermilk, applesauce, molasses, vanilla, sugars, and pumpkin together. Add dry ingredients to wet ingredients and stir until just moistened. Fold in nuts or chocolate chips. Spoon into muffin pan, and bake for 20-25 minutes.

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