from my mom
For Crust:
1 1/2 cups flour
1/4cup + 2 TB brown sugar
1/2 cup butter
Mix all ingredients together. Press into 9x13 pan. Bake for 5 minutes.
Mix together:
1/2 gallon ice cream, softened
6 oz frozen pink lemonade concentrate
Pour on top of crust and freeze.
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